Malteaser Milkshake

A simple milkshake recipe that uses good quality vanilla ice cream for a smooth silky finish. Horlicks adds a rich malty taste, which is often used in American diners. The addition of Malteasers adds a delicious chocolatey fix!

 

 

Makes a 500ml Milkshake

 

Ingredients

 

300g of good quality Vanilla Ice Cream
120g Malteasers
1tbsp Malt Powder (Horlicks)
300ml/400ml of Milk (depending on thickness)

 

Method

 

Simply place the Malteasers, malt powder and ice cream into a blender. Blitz until smooth adding a steady trickle of milk until you have reached the desired thickness.

Pour into a long glass or a milk bottle then top with a few left over Malteasers.